A group of Penn State Harrisburg researchers developed a case study showcasing how Giant Foods and the Central Pennsylvania Food Bank brought about the “Meat the Needs” food rescue program, moving Giant Foods toward implementing a new zero-waste strategy and meeting a critical need for the Food Bank.
Holocaust survivor Linda Schwab will speak at a virtual event presented by the Center for Holocaust and Jewish Studies at Penn State Harrisburg on Sept. 22 at noon. Schwab will discuss her family’s escape during the Holocaust.
Penny Carlson, assistant vice president and executive director for academic services and assessment, provides central University leadership for the PaSSS program.